Wally le Saharien restaurant
Practical information
About Wally le Saharien restaurant
A long established restaurant of Saharan couscous on Rue Rodier, in the 9th arrondissement. Its best known dish is the Wally Saharan couscous, with lamb cooked slowly. Customers like the tender meat and the large portions.
Wally le Saharien, on the rue Rodier, presents itself as an Algerian restaurant. Wally le Saharien is known for its Saharan couscous, cooked by the chef Djilla Harhad.
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